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Espresso

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Cappuccino

Flat White

Latte

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Café Mocha

Iced Latte

Beetroot Latte

Matcha Latte

Turmeric Latte

Masala Chai Latte

V 60 Brew

-Almond or Soy Milk

-Coconut or Oat Milk

-Babychino

-Syrup

–

2

2

2

2.5

2.5

2.5

2.5

2.5

3

3

3

3

3

3

3

Free

.5

.5

.5

Loose Leaf Tea

Breakfast

Camomile

Peppermint

Breakfast Decaf

Earl Grey

Earl Grey Decaf

Chun Mee Green

Lapsang Souchong

Darjeeling

Masala Chai

Mulled Fruit

Rooibos

Red Rose Petals

Malibu Dream

–

2.5

2.5

2.5

3

3

3

3

3

3

3

3

3

3

3

Hot Chocolate

Madagascar 61%

Chilli Con Choccy

Gingerbread, Man

Healthy Smoothie

Berry

Detox

Energise & Revitalise

Green & Clean

Fresh Pressed Juice

Apple

Orange

Pink Grapefruit

–

3

3

3

–

4.5

4.5

4.5

4.5

–

3

3

3

CHAMPAGNE & SPARKLING

Bollinger Grande Année (VG) – – – 110
A fresh yet full-flavoured and opulent champagne with a fine long toasty finish. The wine is fermented in mature small oak barrels to increase the complexity and ageing potential.
Champagne, France

Moët & Chandon Brut Imperial NV (VG) – – – 50
A perfect balance of Pinot Noir, Chardonnay and Pinot Meunier, offering a bright fruitiness and an elegant maturity, revealing aromas of pear, citrus and brioche.
Champagne, France

Jules Feraud Cuvée de Reserve Brut – – – 30 (Half 20)
An extremely appealing nose of caramel and buttered toast, grilled nuts and pistachio shells. This is a flavoursome champagne with a nuts and crumble palate, fresh acidity and a long length.

Pasqua Prosecco Treviso DOC (V) – – – 25
Wonderfully bright with lively aromas of intense vine fruits. Naturally balanced and graceful with a fresh effervescence and a velvety smoothness and harmonious finish.
Treviso, Italy

One 4 One Prosecco. Single Serve (VG) – – – 7
Delicate and complex bouquet with fruity notes that remind of peach, green apple with second notes of acacia and lilac.

WHITE

Babich Marlborough Sauvignon Blanc 5.5, 7, 9, 25
A classic Marlborough Sauvignon Blanc which is consistently produced in a fuller, riper, softer style that develops well.
Marlborough, New Zealand

Picpoul de Pinet, Domaine Sainte-Anne 4.5, 5.5, 7, 20
Pleasant nose with aromas of acacia and hawthorn flowers. Great freshness, rich and generous with a fine acidity.
Languedoc, France

San Giorgio Pinot Grigio (V) 4.5, 5.5, 7, 20
Award winning Pinot Grigio which actually delivers and is crafted for us by the now famous Pasqua family. Clean, crisp with loads of flavour all the way from Venezie.
Venezie, Italy

Escapada Branco (VG) 4.5, 5.5, 7, 20
This lively and fresh wine shows floral and citrus notes. In the mouth, reveals good acidity and freshness with fruity notes. Excellent definition and fine acidity.
Portugal

Volandas Sauvignon Blanc (V) 4, 5, 6.5, 18
Restrained aromas of grass and green pepper which is light, zippy and refreshing.
Central Valley, Chile

Mountbridge Reserve Chardonnay (VG) 4, 5, 6.5, 18
Subtle aroma of white peach and plums with a suggestion of coconut. Well-balanced, medium bodied dry white wine that over-delivers.
South Eastern Australia

RED

Los Vinateros Crianza 5.5, 7, 9, 25
Dressed with a beautiful ruby robe, this Crianza is a return to classic Rioja with elegant and complex flavours of juicy plums and strawberries, judiciously complemented by delicious vanilla notes.
Rioja, Spain

Antico Fregio Chianti (VG) 4.5, 5.5, 7, 20
Very supple and juicy with notes of black cherry, Morello cherry, red plums and raspberry jam. This is balanced and easy drinking with mulberries and damsons on the finish.
Italy

Toro Fuerte Malbec (VG) 4.5, 5.5, 7, 20
Aromas and flavours of baked bramble fruits and fruits of the forest with a twist of cinnamon. This is juicy and delicious with gentle tannins.
Argentina

Volandas Cabernet Sauvignon (VG) 4, 5, 6.5, 18
Medium bodied with notes of cassis, blackcurrant leaf and black fruit pastilles with integrated tannins and a good length.
Central Valley, Chile

Peregrino Merlot (VG) 4, 5, 6.5, 18
A juicy wine bursting with lots of blue and purple fruit such as blackberries and blueberries and also some raspberry. Lovely, soft and approachable with mellow tannins.
Central Valley, Chile

Euca Hill Shiraz (V) 4, 5, 6.5, 18
Medium bodied with lovely plum and bramble fruit notes, juicy and well balanced with soft tannins.
South Eastern Australia

Rosé

San Giorgio Pinot Grigio Blush (V) 4.5, 5.5, 7, 20
Wonderfully light and delicate with crisp flavours of ripe summer berry fruit and well balanced acidity which lifts it all to perfect harmony.
Venezie, Italy

Gold County Zinfandel Rosé (V) 4, 5, 6.5, 18
This is a distinctly sweet style of rosé with notes of rhubarb and custard
sweets, parma violets and tutti frutti.
California, USA

(V) Vegetarian (VG) Vegan

Brunch

(Available from 8am – 4pm)

Homemade Granola – 6
Served with fresh berries and soya yogurt. Vegan

Free Range Eggs – 7

Served with Granary toast. Swap for Sourdough / GF toast  – .50 (GF Available)

Three eggs : Scrambled /  Poached /  Fried

Mushroom and Cheese Omelette – 7
Served with Granary toast. Swap for Sourdough / GF toast  – .50 (GF Available)

Smashed avocado on Granary toast – 7

Served with rocket leaves, chilli garnish and pomegranate seeds. Vegan

Swap for Sourdough or GF toast add .50 (GF Available)

Mexian Spiced Tofu Scramble – 7

Served with roasted mixed peppers, onions and wilted spinach on Granary toast. Vegan.

Swap for Sourdough or GF toast add .50 (GF Available)

Waffles and Ice Cream – 8.5

– Nutella and Banana

– Berries (Vegan Available)

– Biscoff and Banana (Vegan Available)

– Loaded Waffle – with everything! – 10 (Vegan Available)

A Bit Extra

Toast – 1.5 Swap for Sourdough or GF toast add .50 

Homemade or Heinz Beans – 1.5

Garlic Mushrooms – 3

Egg (Poached or Fried) – 2

Sausage – 2

Avocado – 2

Spicy Sautéed Potatoes – 2

Guacamole – 3

Wags Specials

(Available from 8am – 4pm)

Wags Breakfast – 10
Two eggs your way, two sausages, homemade or Heinz baked beans, spicy sautéed potatoes, roasted tomato, garlic mushrooms, granary toast. (GF Available / Vegan option includes tofu scramble instead of eggs)

Swap for Sourdough or GF toast add .50 

Add Bubble & Squeak – 2 

Tamale Special – 10
Tamale beans, fried egg, sweet corn, spicy sautéed potatoes, salsa, guacamole, sour cream and tostada. (GF / Vegan Available)
Vegan option includes Avocado instead of egg.

Halloumi Salad – 8
Crispy breaded halloumi, roast beetroot, honey roasted butternut squash, red onion marmalade, homemade garlic hummus and pumpkin seeds. (GF Available)

Shakshuka – 8
Spiced tomato and red pepper sauce, feta, two poached eggs, flat bread. (GF Available)

Burgers 

(Available from 11.30 am)

All Burgers served with Skin on Fries – 10.5

Swap for Sweet Potato Fries – Add 2.5

Spicy Falafel Burger
Served with Tzatziki, chilli sauce, tomato, red onion, pickles and mixed leaves garnish. (GF Available)

Pulled Jackfruit and bean burger

Served with Jalapeño mayo, tomato, red onion, pickles and mixed leaves garnish.

Mac and Cheese Burger

Served with Hickory BBQ sauce, tomato, red onion, pickles and mixed leaves garnish.

Quarter Pounder Burger

Served with Naga ketchup, American cheese, red onion marmalade, tomato, red onion, pickles and mixed leaves garnish.

Dogs 

(Available from 11.30 am)

All Hotdogs served with Skin on Fries

Swap for Sweet Potato Fries – Add 2.5

Classic Dog – 7.5
Seitan sausage with fried onions and mustard.
Vegan 

Chilli Dog – 9.5
Seitan sausage with homemade chilli.
Vegan 

Bollywood Dog – 9.5 *New*
Spiced potato patties with homemade curried chickpea gravy served with raita, green chilli and tamarind sauces, with “Sev” garnish.
Vegan 

Evening Specials

MEXICAN STREET FOOD

Available from 5:00 pm

Spicy Bean Burrito – 8.5
Incredible homemade chilli, rice, cheese, fresh guacamole, sour cream, jalapeños and tortilla chips. (GF / Vegan Available)

Notchyo Average Nachos – 10
Tortilla chips with homemade chilli, cheese, fresh guacamole, sour cream, salsa, and jalapeños (GF / Vegan Available)

Tacos – 10
Homemade chilli, cheese, fresh guacamole, sour cream, salsa and jalapeños (GF / Vegan Available)

Lite Bites

Skin on Fries GF  – 3
Sweet Potato Fries GF – 4

Crispy Breaded Halloumi with Tzatziki – 4
Mac n Cheese Croquettes with Hickory BBQ Sauce – 4
Olives – 3
Hummus with French Bread – 4

Dips

Naga Mayo Vegan – 1.5

Naga Ketchup Vegan – 1.5

Jalapeño Mayo Vegan – 1.5

Hickory BBQ Sauce Vegan – 1.5

Apple Cinnamon Muffin (V)

Vegan Layer Cake

Peanut Butter Whoopie Pie (V)

3

3

3

Flourless Brownie (GF)

Lemon Blueberry Loaf (V)

Pistachio Lemon Slice (GF)

3

3

3.5

Wags’ Famous Carrot Cake

Vegan Cupcake

3.5

3

Kids Breakfast – 6.5
Sausage, egg and beans on granary toast. (GF Available)

Kids Top of the Toast
Granary Toast. Choose one of the following toppings:
– Beans – 3.5
– Cheese – 3.5
– Beans with Cheese – 4.5
– Scrambled Eggs – 4.5
(GF Available)

Kids Waffles – 5
Banana waffle with Berry compote and maple syrup
OR
Chocolate Nutella
Gluten Free

Kids Meal – 6.5
Sausage, beans and fries.
Vegan – 6.5